Classes

Displaying 1 - 21 of 21 classes.
Name Class# Type Title Term Loc Units Days Times/Dates Status Open
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View class details for 10905CUL105 10905
  • In Person
  • Flex Start
View class details for Principles and Skills for Professional CookingPrinciples and Skills for Professional Cooking SPR18 MAIN 3 TR 8:00am-12:10pm
JAN 16 - MAR 8
Open
9 of 18
View class details for 10876CUL107 10876
  • In Person
  • Flex Start
View class details for Principles and Techniques of Garde MangerPrinciples and Techniques of Garde Manger SPR18 MAIN 3 TR 8:00am-12:10pm
MAR 20 - MAY 10
Open
13 of 18
View class details for 10959CUL111 10959
  • In Person
  • Flex Start
View class details for Purchasing for Food Service SystemsPurchasing for Food Service Systems SPR18 MAIN 3 W 1:30pm-4:00pm
JAN 17 - MAY 11
Open
12 of 18
View class details for 10906CUL113 10906
  • In Person
  • Flex Start
View class details for Commercial Baking TechniquesCommercial Baking Techniques SPR18 MAIN 3 TR 1:30pm-5:40pm
JAN 16 - MAR 8
Open
9 of 18
View class details for 15014CUL123AB 15014
  • In Person
View class details for Customer Service PracticumCustomer Service Practicum SPR18 MAIN 2 WF 11:00am-1:15pm
JAN 17 - MAY 11
Open
6 of 18
View class details for 10892CUL127 10892
  • In Person
  • Flex Start
View class details for Commercial Baking: Classical DessertsCommercial Baking: Classical Desserts SPR18 MAIN 3 TR 1:30pm-5:40pm
MAR 20 - MAY 10
Open
12 of 18
View class details for 10891CUL137 10891
  • In Person
  • Flex Start
View class details for Specialty Breads and Breakfast PastrySpecialty Breads and Breakfast Pastry SPR18 MAIN 3 M 8:00am-4:30pm
MAR 19 - MAY 7
Open
4 of 18
View class details for 10877CUL203 10877
  • In Person
  • Flex Start
View class details for American Regional CuisineAmerican Regional Cuisine SPR18 MAIN 3 WF 8:00am-1:15pm
JAN 17 - MAR 9
Open
2 of 18
View class details for 10962CUL205 10962
  • In Person
  • Flex Start
View class details for French CuisineFrench Cuisine SPR18 MAIN 3 WF 8:00am-1:15pm
MAR 21 - MAY 11
Open
3 of 18
View class details for 10918CUL219 10918
  • In Person
  • Flex Start
View class details for Professional Pastry TechniquesProfessional Pastry Techniques SPR18 MAIN 3 M 8:00am-4:30pm
JAN 22 - MAR 5
Open
6 of 18
View class details for 10961CUL223 10961
  • In Person
View class details for Food Service ManagementFood Service Management SPR18 MAIN 3 WF 1:30pm-2:45pm
JAN 17 - MAY 11
Open
10 of 32
View class details for 15013CUL231AC 15013
  • Independent Study
View class details for Culinary Studies InternshipCulinary Studies Internship SPR18 MAIN 3 MAR 19 - MAY 11
Open
5 of 5
View class details for 10907FON100 10907
  • Online
  • Flex Start
View class details for Introductory NutritionIntroductory Nutrition SPR18 ONL 3 JAN 16 - MAR 9
Waitlist
0 of 32
View class details for 10925FON100 10925
  • Online
  • Flex Start
View class details for Introductory NutritionIntroductory Nutrition SPR18 ONL 3 MAR 19 - MAY 11
Open
22 of 32
View class details for 10957FON100 10957
  • Online
  • Flex Start
View class details for Introductory NutritionIntroductory Nutrition SPR18 ONL 3 MAR 19 - MAY 11
Open
31 of 32
View class details for 10960FON104 10960
  • Hybrid
  • Flex Start
View class details for Certification in Food Service Safety and SanitationCertification in Food Service Safety and Sanitation SPR18 MAIN 1 T 12:30pm-1:20pm
JAN 16 - MAR 6
Open
4 of 18
View class details for 28114FON241 28114
  • Online
  • Flex Start
View class details for Principles of Human NutritionPrinciples of Human Nutrition SPR18 ONL 3 JAN 16 - MAR 9
Closed
0 of 32
View class details for 28115FON241 28115
  • Online
  • Flex Start
View class details for Principles of Human NutritionPrinciples of Human Nutrition SPR18 ONL 3 MAR 19 - MAY 11
Closed
0 of 32
View class details for 28116FON241 28116
  • In Person
  • Flex Start
View class details for Principles of Human NutritionPrinciples of Human Nutrition SPR18 MAIN 3 MW 2:30pm-3:45pm
JAN 17 - MAY 11
Waitlist
0 of 32
View class details for 28117FON241 28117
  • Hybrid
  • Flex Start
View class details for Principles of Human NutritionPrinciples of Human Nutrition SPR18 MAIN 3 R 1:00pm-3:40pm
JAN 18 - MAR 8
Waitlist
0 of 32
View class details for 10920FON247 10920
  • Online
  • Flex Start
View class details for Weight Management ScienceWeight Management Science SPR18 ONL 3 JAN 16 - MAR 30
Open
30 of 32