Classes

Displaying 1 - 10 of 10 classes.
Name Class# Type Title Term Loc Units Days Times/Dates Status Open
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View class details for 34185CUL103 34185
  • Hybrid
  • Flex Start
View class details for Breakfast and Cold FoodsBreakfast and Cold Foods FAL22 MAIN 3 W 8:00am-12:10pm
OCT 26 - DEC 16
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View class details for 34100CUL105 34100
  • In Person
  • Flex Start
View class details for Principles of Professional CookingPrinciples of Professional Cooking FAL22 MAIN 3 MW 8:00am-12:10pm
AUG 22 - OCT 14
Closed
0 of 20
View class details for 34094CUL113 34094
  • In Person
  • Flex Start
View class details for Commercial Baking TechniquesCommercial Baking Techniques FAL22 MAIN 3 MW 4:00pm-8:10pm
AUG 22 - OCT 14
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View class details for 34174CUL115 34174
  • In Person
View class details for Food Service Sanitation, Safety And StewardingFood Service Sanitation, Safety And Stewarding FAL22 MAIN 2 MW 2:30pm-3:20pm
AUG 22 - DEC 16
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View class details for 34186CUL120 34186
  • In Person
View class details for Food Costing, Purchasing and Inventory ControlFood Costing, Purchasing and Inventory Control FAL22 MAIN 3 MW 1:00pm-2:15pm
AUG 22 - DEC 16
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View class details for 34091CUL201 34091
  • In Person
  • Flex Start
View class details for International CuisineInternational Cuisine FAL22 MAIN 3 TR 8:00am-1:00pm
AUG 23 - OCT 14
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View class details for 34117CUL213 34117
  • In Person
  • Flex Start
View class details for Buffet CateringBuffet Catering FAL22 MAIN 3 TR 8:00am-1:00pm
OCT 25 - DEC 16
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View class details for 34084FON100 34084
  • Online
View class details for Introductory NutritionIntroductory Nutrition FAL22 ONL 3 AUG 22 - DEC 16
cancelled
 
View class details for 34085FON241 34085
  • Online
View class details for Principles of Human NutritionPrinciples of Human Nutrition FAL22 ONL 3 AUG 22 - DEC 16
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View class details for 34099FON241 34099
  • Online
  • Flex Start
View class details for Principles of Human NutritionPrinciples of Human Nutrition FAL22 ONL 3 OCT 24 - DEC 16
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