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Displaying 1 - 3 of 3 classes.
Name Class# Type Title Term Loc Units Days Times/Dates Status Open
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View class details for 21950CUL103 21950
  • Hybrid
  • Flex Start
View class details for Breakfast and Cold FoodsBreakfast and Cold Foods SPR22 MAIN 3 W 8:00am-12:10pm
MAR 23 - MAY 13
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View class details for 21870CUL205 21870
  • In Person
  • Flex Start
View class details for French CuisineFrench Cuisine SPR22 MAIN 3 TR 8:00am-1:15pm
MAR 22 - MAY 13
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View class details for 21888FON241 21888
  • Online
  • Flex Start
View class details for Principles of Human NutritionPrinciples of Human Nutrition SPR22 ONL 3 MAR 21 - MAY 13
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