View class details for 30964CUL103 |
30964 |
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View class details for Breakfast and Cold FoodsBreakfast and Cold Foods |
SPR24 |
MAIN |
3 |
W |
8:00am-12:55pm MAR 20 - MAY 10 |
Waitlist |
0 of 20 |
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View class details for 18128CUL105 |
18128 |
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View class details for Principles of Professional CookingPrinciples of Professional Cooking |
SPR24 |
MAIN |
3 |
MW |
8:00am-12:10pm JAN 17 - MAR 8 |
Closed |
0 of 20 |
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View class details for 18129CUL113 |
18129 |
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View class details for Commercial Baking TechniquesCommercial Baking Techniques |
SPR24 |
MAIN |
3 |
MW |
4:00pm-8:10pm JAN 17 - MAR 8 |
Closed |
0 of 18 |
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View class details for 18123CUL127 |
18123 |
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View class details for Classical DessertsClassical Desserts |
SPR24 |
MAIN |
3 |
MW |
4:00pm-8:10pm MAR 18 - MAY 10 |
Open |
1 of 18 |
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View class details for 18122CUL137 |
18122 |
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View class details for Specialty Breads and Breakfast PastrySpecialty Breads and Breakfast Pastry |
SPR24 |
MAIN |
3 |
F |
7:30am-4:00pm MAR 22 - MAY 10 |
Closed |
0 of 18 |
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View class details for 18196CUL170 |
18196 |
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View class details for Dining Room Operations IDining Room Operations I |
SPR24 |
MAIN |
3 |
TR |
10:30am-1:15pm JAN 16 - MAY 10 |
Closed |
0 of 16 |
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View class details for 18114CUL203 |
18114 |
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View class details for American Regional CuisineAmerican Regional Cuisine |
SPR24 |
MAIN |
3 |
TR |
8:00am-1:15pm JAN 16 - MAR 8 |
Closed |
0 of 18 |
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View class details for 18145CUL205 |
18145 |
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View class details for French CuisineFrench Cuisine |
SPR24 |
MAIN |
3 |
TR |
8:00am-1:15pm MAR 19 - MAY 10 |
Closed |
0 of 18 |
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View class details for 18144CUL223 |
18144 |
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View class details for Food Service ManagementFood Service Management |
SPR24 |
MAIN |
3 |
TR |
1:30pm-2:45pm JAN 16 - MAY 10 |
Waitlist |
0 of 32 |
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View class details for 18150MGT101 |
18150 |
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View class details for Techniques of SupervisionTechniques of Supervision |
SPR24 |
ONL |
3 |
|
JAN 16 - MAR 8 |
Open |
9 of 32 |
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View class details for 18210MGT175 |
18210 |
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View class details for Business Organization and ManagementBusiness Organization and Management |
SPR24 |
ONL |
3 |
|
JAN 16 - MAR 8 |
Open |
12 of 32 |
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View class details for 18257MGT175 |
18257 |
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View class details for Business Organization and ManagementBusiness Organization and Management |
SPR24 |
ONL |
3 |
|
MAR 18 - MAY 10 |
Open |
15 of 32 |
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View class details for 18184MGT229 |
18184 |
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View class details for Management and Leadership IManagement and Leadership I |
SPR24 |
ONL |
3 |
|
MAR 18 - MAY 10 |
Open |
14 of 32 |
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View class details for 18134MGT251 |
18134 |
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View class details for Human Relations in BusinessHuman Relations in Business |
SPR24 |
ONL |
3 |
|
JAN 16 - MAY 10 |
Open |
8 of 32 |
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View class details for 18258MGT251 |
18258 |
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View class details for Human Relations in BusinessHuman Relations in Business |
SPR24 |
ONL |
3 |
|
MAR 18 - MAY 10 |
Open |
16 of 32 |
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View class details for 18228MGT253 |
18228 |
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View class details for Owning and Operating a Small BusinessOwning and Operating a Small Business |
SPR24 |
MAIN |
3 |
TR |
1:00pm-2:15pm JAN 16 - MAY 10 |
Open |
22 of 32 |
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View class details for 18181MKT271 |
18181 |
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View class details for Principles of MarketingPrinciples of Marketing |
SPR24 |
ONL |
3 |
|
JAN 16 - MAY 10 |
Waitlist |
0 of 24 |
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View class details for 18183MKT271 |
18183 |
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View class details for Principles of MarketingPrinciples of Marketing |
SPR24 |
ONL |
3 |
|
MAR 18 - MAY 10 |
Waitlist |
0 of 24 |
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View class details for 18170SBU200 |
18170 |
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View class details for Society and BusinessSociety and Business |
SPR24 |
ONL |
3 |
|
MAR 18 - MAY 10 |
Open |
23 of 32 |
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View class details for 31136SBU200 |
31136 |
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View class details for Society and BusinessSociety and Business |
SPR24 |
ONL |
3 |
|
JAN 16 - MAR 8 |
Open |
17 of 32 |
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