Classes

Displaying 1 - 7 of 7 classes.
Name Class# Type Title Term Loc Units Days Times/Dates Status Open
Seats
Wish
List
View class details for 27110CUL103 27110
  • Hybrid
  • Flex Start
View class details for Breakfast and Cold FoodsBreakfast and Cold Foods SPR23 MAIN 3 W 8:00am-12:10pm
MAR 22 - MAY 12
Waitlist
0 of 18
View class details for 27025CUL105 27025
  • In Person
  • Flex Start
View class details for Principles of Professional CookingPrinciples of Professional Cooking SPR23 MAIN 3 MW 8:00am-12:10pm
JAN 18 - MAR 10
Waitlist
0 of 18
View class details for 27026CUL113 27026
  • In Person
  • Flex Start
View class details for Commercial Baking TechniquesCommercial Baking Techniques SPR23 MAIN 3 MW 4:00pm-8:10pm
JAN 18 - MAR 10
Waitlist
0 of 18
View class details for 27120CUL170 27120
  • In Person
View class details for Dining Room Operations IDining Room Operations I SPR23 MAIN 3 TR 10:30am-1:15pm
JAN 17 - MAY 12
Waitlist
0 of 18
View class details for 27007CUL203 27007
  • In Person
  • Flex Start
View class details for American Regional CuisineAmerican Regional Cuisine SPR23 MAIN 3 TR 8:00am-1:15pm
JAN 17 - MAR 10
Waitlist
0 of 18
View class details for 27048CUL205 27048
  • In Person
  • Flex Start
View class details for French CuisineFrench Cuisine SPR23 MAIN 3 TR 8:00am-1:15pm
MAR 21 - MAY 12
Waitlist
0 of 18
View class details for 27062FON241 27062
  • Online
  • Flex Start
View class details for Principles of Human NutritionPrinciples of Human Nutrition SPR23 ONL 3 JAN 17 - MAR 10
Waitlist
0 of 32