Spring 2024
Food Service Management
CUL223
3.00 Credit
Administrative procedures and personnel relationships: Management of materials costs, record keeping and legal aspects of food and beverage service operations. Prerequisites: None.
Course Equivalencies: FON206 & HRM206
Class Availability: Open
1 of 32 seats available
Instructor
Class Number | Delivery | Days | Dates | Times | Type |
---|---|---|---|---|---|
18144 | In Person | TR | January 16, 2024 - May 10, 2024 | 1:30pm - 2:45pm | Lecture |
Last full refund date | Student Last Date to Withdraw | Section no. | Class Fees |
---|---|---|---|
January 22, 2024 | March 4, 2024 | 0001 | - |
Books and Materials
Textbook information pending.
Location
- Estrella Mountain Community College
- Ocotillo Hall
- OCT 101