View class details for 10854ACC112 |
10854 |
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View class details for Accounting Principles IIAccounting Principles II |
FAL24 |
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3 |
TR |
8:30am-9:45am OCT 22 - DEC 13 |
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View class details for 32769CUL105 |
32769 |
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View class details for Principles of Professional CookingPrinciples of Professional Cooking |
FAL24 |
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3 |
MW |
8:00am-12:10pm AUG 19 - OCT 11 |
Closed |
0 of 18 |
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View class details for 32659CUL107 |
32659 |
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View class details for Cold Food and Breakfast ProductionCold Food and Breakfast Production |
FAL24 |
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3 |
MW |
8:00am-12:10pm OCT 21 - DEC 13 |
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View class details for 32771CUL201 |
32771 |
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View class details for International CuisineInternational Cuisine |
FAL24 |
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3 |
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8:00am-1:00pm OCT 22 - DEC 13 |
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View class details for 10761CUL213 |
10761 |
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View class details for Buffet CateringBuffet Catering |
FAL24 |
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3 |
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8:00am-1:00pm AUG 20 - OCT 11 |
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